Whole Wheat Modak: A wholesome Twist on Ganesh Chaturthi’s Favorite Sweet
Is your Ganesh Utsav missing something? Modak, the favorite sweet of Ganesh Utsav, traditionally features a delicate rice flour shell. But what if you could boost its nutrition without sacrificing taste? Meet the whole wheat Modak! By swapping rice flour with whole wheat atta, you are preserving the essence of this classic treat and giving […]
Onam Baking Special: Whole Wheat Atta Unniyappam
What if you could enjoy your favorite Onam sweet with a healthier twist? This harvest festival, try making Unniyappam using whole wheat atta instead of rice flour. The result is a deliciously golden-brown treat, crispy on the outside and perfectly soft and chewy inside. This Whole Wheat Atta Unniyappam lets you savor all the traditional […]
Wholesome Festive Treats: Whole Wheat Atta Recipes for Janmashtami
Looking to add a touch of tradition to your Janmashtami celebrations? Explore our collection of recipes for Janmashtami, where every festive treat is made using whole wheat atta. This Janmashtami, let the goodness of whole wheat atta transform your celebrations into a flavorful journey filled with authentic, nutritious delights. From time-honored rituals to modern twists […]
Wholesome Delights: 5 Whole Wheat Desserts to Celebrate India’s Independence Day
What’s the best way to make this year’s Indian Independence Day special with wholesome delights? Dive into nostalgia with whole wheat desserts made with Hathi Brand 100% Whole Wheat Chakki Atta. Relish the rich taste of aromatic ladoos or enjoy the tender barfi. These whole wheat desserts bring back memories of family gatherings and festive […]
